Cheesy Green Bean Casserole

This casserole is cheesy and creamy and filled with perfectly seasoned, tender chicken and easily digestible green vegetables in every bite! Lifestyle Tip! So I'm standing in front of my freezer and cabinets looking at what I have and what can I make for Chuck, our best friend Timmy, and I for dinner. These guys… Continue reading Cheesy Green Bean Casserole

Shrimp Scampi

Lifestyle Tip! Make a big batch of clarified/drawn butter or ghee to use in all recipes calling for butter. Clarified butters have had all milk solids removed so it has a higher smoke point. This is also great way for those that are lactose or casein intolerant to consume and cook with butter. You can… Continue reading Shrimp Scampi

Easy Chewy Chocolate Chip Cookies

Preheat oven to 350 Ingredients 1 cp. Butter (or favorite non dairy substitute) 2 cp. Brown sugar 2 Eggs 2 tsp. Vanilla 3 cp. Flour (sub GF flour if needed) 1 tsp. Baking soda 2 tsp. Hot water 1/2 tsp. salt 1-2 cp semi sweet chocolate chips Directions Cream together butter and sugar until smooth.… Continue reading Easy Chewy Chocolate Chip Cookies

Simple Salmon Dinner

Preheat oven to 425 Ingredients 4 Salmon Filets (4-6 oz) (fresh or frozen and thawed) 4 Garlic Cloves 4-8 tbsp. Butter (sub. Extra Virgin Olive Oil for non dairy ) Salt and Pepper to taste Directions Cut butter into 1 tbsp sized pad, place each pad on foil lined baking sheet. Sprinkle salt and pepper… Continue reading Simple Salmon Dinner

Quick Balsamic Dressing

Ingredients 1/4 cp. Balsamic Vinegar 1/4 onion (yellow, white, red, shallots etc.) diced 1-3 garlic cloves diced or minced Fresh cracked black pepper 1 tsp. fresh rosemary (or 1/2 tsp dried) Salt to taste (optional) Directions In a small bowl mash together diced onion, garlic, rosemary and black pepper. Pour vinegar over and let sit… Continue reading Quick Balsamic Dressing